SPROUTED GRAINS : support to Déshyderata Company
Sprouted grains are a very interesting source of nutrients. They are well known for their rich content in nutrients and a good bioavailability.
Sprouted grains can be sprinkled on dishes or mixed. Yoghurts, salads, cooked vegetables are good supports for sprouted grains.
Science 2 Food has provided support and advices on an overall manner on the project.