by michel.infantes@hotmail.com | Apr 11, 2022 | Industrial
Toasterlab promotion 2022 Bootcamp 2022 On 24 Mach 2022 a new start-up promotion joined the Toesterlab Food companies acceleration program. A bootcamp took place in Dijon. Science 2 Food was represented by its founder, Michel Infantes, as part of the Expert Panel....
by michel.infantes@hotmail.com | Apr 11, 2022 | Academic
Botanic and plant knowledge competency Botanical Studies A new competency for Science 2 Food. Michel Infantes, its founder, succeeded in final examination of Botanic. This came after 2 years studies at Paris School for Plants (Ecole des Plantes de Paris). Exams were...
by michel.infantes@hotmail.com | Apr 11, 2022 | Academic
Sustainable Diet Scientific committee member of a sustainable diet project Michel Infantes, Founder of Science 2 Food, has been part of SCUBE Group scientific committee. The SCUBE organization is located in Saclay Scientific and technical development area close to...
by michel.infantes@hotmail.com | Apr 11, 2022 | Academic
Natexpo food exhibition 2021 Visit to Natexpo 2021 Food Exhibition In October, last year, Michel Infantes, Founder of Science 2 Food, visited the Natexpo 2021 Food Exhibition at Paris Villepinte Congress center. Since the last 30 years, Natexpo is a major event for...
by emarty.web@gmail.com | Feb 22, 2022 | Industrial
Participation to ToasterLab’s Bootcamp in autumn 2021 Participation to ToasterLab’s Bootcamp in autumn 2021 : Last September, 4 Start-ups entered in 2021 edition of food acceleration program organized by ToasterLab. A session took place in Dijon. Michel Infantes,...
